Lunch

Red & green cabbage, red bell pepper, jicama, carrots, and organic baby arugula with green onions and orange pieces, tossed in sesame dressing and finished with toasted almonds.

Organic romaine with black beans, avocado, Kalamata olives, Pico de Gallo, and Parmesan, tossed in Caesar dressing.

Organic spinach and leafy greens, with broccoli, green beans, asparagus, dried cherries, and avocado, tossed in sherry vinaigrette. Topped with toasted sunflower seeds.

Sweet cooked beets, carrots, scallions and organic mixed lettuce tossed with dried cherries, walnuts and gorgonzola cheese in a sherry vinaigrette.

Chopped romaine cut and tossed with garlic-herb croutons and Parmesan cheese.

Organic romaine with grape tomatoes, cucumber, corn, crushed croutons, in a vegan ranch dressing.

Grilled chicken breast, organic tofu, or turkey loaf. Choice of regular bacon, turkey bacon or house-made veggie bacon. Comes with guacamole, tomato, lettuce and vegan black pepper mayo. Served on sourdough bread with a choice of side.

Grilled chicken breast or organic tofu with slightly spicy honey-chipotle sauce, fried plantains, goat cheese, organic mixed lettuce, a splash of balsamic dressing, tomato & grilled red onions. Served on multi-grain bread with a choice of side.

House-made turkey meatballs, classic organic marinara, melted mozzarella & fresh basil on whole-wheat ciabatta. Can be gluten free.

Hugo's house-made rye bread brushed with olive oil and garlic, toasted over the flat griddle, then layered with house-made vegan bacon, Russian dressing, sauerkraut and melted vegan mozzarella. Served with choice of side.

Choice of grilled chicken or tofu, crisp romaine, shredded Parmesan and vegan Caesar dressing wrapped in a whole-wheat tortilla. Can be vegan, vegetarian, or gluten-free.

Chopped crispy chicken tenders or blackened tofu wrapped in a spinach tortilla with organic mixed baby lettuce, tomato, mayo, and red onions. Served with a choice of side.

Avocado, organic romaine, and tomato slices piled high with your choice of crispy pork, turkey, or house veggie bacon. Served on toasted sourdough with honey-mustard sauce and a choice of side.

Two tacos filled with your choice of seared & seasoned chicken, organic tofu, or salmon. Topped with crisp cabbage, pickled red onions, and cilantro-lime crema. Served with choice of side.

100% grass-fed beef patty grilled to order. The burger starts plain, but can include lettuce, tomato, red onions, pickles, or mayo by request. Served with choice of side. Additional toppings $1 each. Can be gluten-free.

Organic sprouted mung beans, brown rice, sunflower seeds, herbs and spices. The burger starts plain, but can include lettuce, tomato, red onions, pickles, or mayo by request. Served with choice of side. Additional toppings $1 each. Vegan and vegetarian. Can be gluten-free.

All natural ground turkey blended with onions and herbs. The burger starts plain, but can include lettuce, tomato, red onions, pickles, or mayo by request. Served with choice of side. Additional toppings $1 each. Can be gluten-free.