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11

Salads - Lunch
Studio City

POWER OF GREEN SALAD

Grilled chicken breast or marinated organic tofu, chopped spinach, organic leafy greens, broccoli, green beans, asparagus, dried cherries and avocado. Tossed in sherry vinaigrette and topped with toasted sunflower seeds. Gluten-free, can be vegan or vegetarian

GFVOVGO

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