Two warm and crispy sticky buns, glazed with organic vanilla sugar icing. Topped with caramelized pecan sauce.
Chef Nabor's mousse is always a favorite. Prepared with the finest dark chocolate. Served with whipped cream and garnished with vegan chocolate chips and a mint leaf.
Handcrafted by Black Market Gelato. Gelato: Vanilla Bean Sorbet: Strawberry
Lightly spiced, classically smooth pumpkin pie on a sorghum & millet crust. Topped with vegan whipped cream for peak enjoyment.
Organic mixed berries with a crumble topping of our Almond Energy Cereal, rolled oats, Saigon Cinnamon, fresh ginger and almond milk. Dusted with powdered sugar and garnished with a mint leaf.
Lightly spiced, classically smooth pumpkin pie on a sorghum & millet crust. Take Out Only. 12 Slices.
Delicious Devil's Food bundt cake, made with GF chocolate cake flour, silky chocolate syrup, and chocolate chips.
Crispy deep‐fried gluten free churros dusted with sugar and cinnamon. Served with chocolate or caramel sauce.
A decadent vegan and gluten-free chocolate cake. Take Out Only. 10 Slices.