Breakfast - Breakfast
Two poached eggs atop a stew of zucchini, onion, roasted red pepper, green pepper, garlic, green onion, red chili flakes, and organic tomato sauce. Topped with crumbled goat cheese & scallions. Served with housemade gluten-free pita bread brushed with Baharat-infused olive oil and grilled.Vegetarian and gluten free. Can be vegan. Available all day.