Catering Salads - Our Morning Menu
Studio City
Grilled chicken breast or marinated organic tofu, chopped spinach,
organic leafy greens, broccoli, green beans, asparagus, dried cherries,
and avocado. Tossed in sherry vinaigrette and garnished with toasted
sunflower seeds. Gluten Free. Can be Vegan &Â Vegetarian.