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September & October 2019

$16

Lox & Eggs Pide

Gluten-free pizza dough topped with house-cured lox, cream cheese, capers, cucumber, grape
tomatoes, shallots, fresh dill and a sunny side up egg. Drizzled with sun-dried arugula pesto and served with mixed greens. Served until 4p.

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Lox & Eggs Pide
  Back To Menu

September & October 2019

$16

Lox & Eggs Pide

Gluten-free pizza dough topped with house-cured lox, cream cheese, capers, cucumber, grape
tomatoes, shallots, fresh dill and a sunny side up egg. Drizzled with sun-dried arugula pesto and served with mixed greens. Served until 4p.

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