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Gluten-Free Menu Items

Green Tamale Plate

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Two spinach infused sweet-corn tamales covered with our tomatillo sauce and mozzarella cheese. Served with fried plantains and organic mixed green lettuce.

$13.50

Asian Stir Fry

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Choice of sautéed chicken breast or grilled, marinated organic tofu, snow peas, fresh tomatoes, broccolini, mushrooms, jicama, green onions, cilantro and a mild sesame-chili sauce served with a choice of quinoa, rice or kelp noodles.

$14.00

Chilaquiles

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Eggs scrambled with corn tortillas, chicken sausage, chipotle sauce and onions. Served with sour cream on the side.

$11.50

Go Green Frittata

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This wonderful breakfast full of protein, minerals and iron will keep you going and going. Made with egg whites, chard, beet greens, kale, spinach puree, broccolini, zucchini, asparagus, quinoa, garlic and extra virgin olive oil. Topped with alfalfa sprouts and an apple-mango-mint sauce.

$12.00

Eggs Blackstone

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Two poached eggs over two black bean cakes with Canadian bacon and chipotle sauce.

$11.25

Herbed Omelette

Eggs whites and herbs with roasted peppers, mushrooms, spinach and tomato.

$11.25

AAA

Roasted sweet peppers, onions, spinach and goat cheese topped with crushed walnuts and balsamic dressing.

$11.15

BYO Omelette or Scramble

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Build your own, any way you like it.

$11.75

Tofu Scramble

Organic tofu scrambled with sweet potatoes, green onions, tomato, spinach, garlic and mushrooms with ginger-soy sauce.

$11.75

Green Tamales & Eggs

Spinach corn tamales on a pool of tomatillo salsa topped with two eggs any style, avocado-tomato-cilantro salsa, tortilla strips, sour cream and cilantro.

$11.75